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Thursday, 03 May 2012 14:01

Beef and Lamb

Taste the difference at the first bite.

Our line of meat comes from T & R Pastoral which is strategically located in Southern Australia. T & R Pastoral has easy access to premium livestock of clean, green southern Australia: an assurance that the process begins the way it should end -- with quality. From this impressive stock, we carry a wide range of frozen grass-fed beef and 6 to 10 month old lamb including:


      • HALAL
      • Denuded red meats
      • Customer-specific trims
      • Bone-in and boneless products
      • Fancy meats
      • Internal & external fat and trimmings
      • Carcase (lamb)AGD logo

Total Reliability.

That’s the T & R promise.

Published in A.G.D.
Monday, 30 April 2012 17:36

Mediterranean Essentials


     Our products blend in perfect unison to enhance your recipes and stimulate your culinary creativity. Our wide variety of Mediterranean products are created and sourced with your needs in mind.


      • Regular and fancy cut pastas
      • Spices & seasonings
      • Biscuits & snacks
      • Cooking wine and liquer
      • Sparkling mineral water
      • Coffee
      • Packed nuts
      • Jam
      • Beverage syrup


      • Olive oil
      • Beans
      • Bulgur
      • Cous Cous
      • Figs, Apricot


      • Mustard
      • Lemon juice
      • Pomegranate concentrate
      • Tahini
      • Vinegars (balsamic, flavoured)
      • Olives (kalamata, green, black)


      • Tomato products (whole peeled, mashed, paste, sun dried, sauce)
      • Capers
      • Olives
      • Onions
      • Peppers
      • Anchovies
      • Kornichon


      • Foie gras
      • Truffle Oil, Truffle Cream
      • Duck Fat, Goose FatSL logo
Published in S & L Fine Foods, Inc.
Thursday, 26 April 2012 18:59




     S. MARTINO is a 60 year old company in Italy that manufactures chocolate pudding, pudding mix, caramel crème, dessert mix, Italian instant cake mix, cake baking powder, Italian pizza mix, agent raising for pizza, chicken broth cubes, stock cubes.

Thursday, 26 April 2012 18:42




     Founded in 1967, the House Pastificion Attilio Mastromauro has its production and its Head office in Corato, in the Apulian region situated in the heart of Mezzogiorno (in the South of Italy), which is known as the cradle of pasta. The house has experienced a steady and fast development which make it be one of  the most competitive producers of pasta in Italy. Granoro Pasta is featured by its typical flavor, the right thickness, the bright yellow colour, the delicate taste and elasticity after cooking, necessary to achieve the exact cooking point “al dente”.

Thursday, 26 April 2012 18:32




     It’s in the heart of the Gascogne Region in the south of France, that Ducs de Gascogne has been producing its up-market foie gras terrine, pate and others regional delicatessen for the last 50 years. Ducs de Gascogne carefully selects premium fat liver, meats, and fresh ingredients from French farms that are dedicaterd to the respect and well-being of animals. Ducs de Gascogne takes great pride in the producing high quality products, using only premium ingredients that do not contain any colorant or preservatives.

Thursday, 26 April 2012 18:28




     D&D Italia was founded by Mario and Fanceso D’amico in 1967.It is a market leader in the central-southern part of Italy and is one of the main Italian company specialized in production of preserved vegetables. It has obtained certifications from UNI EN 22000:05 and Global Standard for Food Safety BRC (British Retailers Consortium).

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